100 Calorie Banana Pops Recipe!

June 22, 2012

100 Calorie Banana Pops Recipe!

Frozen Fruit is a great alternative to ice cream. You can pretty much freeze any fruit and blend it to make a smootie or freeze it in the shape of a popsicle for a sweet treat. These chocolate covered frozen banana pops are way less calories than the leading chocolate ice creams, plus you get the nutrition from a banana, which is always good.

Ingredients:

  • 4 Small Bananas Cut in Half
  • 2 Hershey Special Dark Sweet Chocolate Bars
  • 2 Teaspoons of Olive Oil
  • 8 Wooden Popsicle Sticks (I get these at the $.99 Only Store).

Directions:

        

  • Line a baking sheet with wax paper.
  • Peel and cut the bananas in half crosswise to make 8 pieces. Push a popsicle stick into each banana half.
  • Place the bananas in the freezer for 1 hour.
  • In a microwave-safe tall glass, combine chocolate and oil. Microwave on high for 20 seconds, stir, and continue to microwave at 20-second intervals until melted.
  • Dip bananas in chocolate mixture and hold until the chocolate gets firm.
  • Enjoy!
  • *To store the leftovers, you can just wrap them in a small piece of foil.
Calorie Breakdown:
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*Be sure to check out the other Healthy Gal Recipes for some other healthy meal ideas!

~Healthy Gal~

*Disclaimer: Never start a new exercise/diet regimen without consulting your Dr. first.
*Copywright: This is an original series developed and written by Coupon Gal.

{ 2 comments… read them below or add one }

1 Coupon Gal July 16, 2012 at 6:14 pm

Hi Amber,

I used the small candy bars. Great question! ;)

Christy,
Coupon Gal

2 Amber July 16, 2012 at 7:56 am

Are you using the small or the larger size candy bars? Thank you so much :)

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